He led the company to expand into a national service provider, established a new products team which has successfully launched a series of value added services, and continues to lead the evolution of an innovative and highly engaged team of over 1,000. Before coming to Restaurant Technologies, David held positions in risk management, audit, and finance with Pulte Homes of Minnesota, Best Buy Co. Inc., and PricewaterhouseCoopers. In his new role, Curran will oversee Restaurant Technologies… Prior to joining Restaurant Technologies, Tim was the Founder and President of PraeVeni SBC, a healthcare company which provides a state-of-the-art heart screening test to detect and measure individualized risk to youth and adults. As a member of the team since 2007, Bob's key accomplishments include recapitalizing the company's new debt and equity financings in 2009 as well as executing the sale to EQT Partners in 2011, to Aurora Capital in 2015 and to Goldman Sachs in 2018. What advice would you give the CEO of Restaurant Technologies about how to improve it? Our unique solutions take out hassle, risk, mess and cost from some of the most demanding applications in the back of the house and let … With more than 25 years of senior leadership experience, Jeff Kiesel is both the head and heart of Restaurant Technologies. Unlike traditional punch cards, online loyalty programs like Level Up provide great marketing insight through the latest restaurant technologies. Prior to joining Restaurant Technologies, he served as CEO … Curran brings executive leadership experience to the role. These values ensure that we put our customers and our community, first – never being afraid to reach out to help, lead by example, and always put our best foot forward. They were working with restaurants, servicing soda machines, and started to wonder what else they could sell to those customers, or as Restaurant Technologies CEO Jeff Kiesel puts it, "They … Gain access to industry news and valuable tips. Outside of work, you can find Jason in the kitchen rolling pasta and uncorking a bottle of his own Viognier wine. Answer See 2 … © Copyright 2020 Restaurant Technologies, Inc. All right Reserved As Vice President of Finance, David oversees a high-performing team of employees in supply chain, accounting, internal audit and treasury. Restaurant Technologies, Inc. filed as a Foreign for Profit Corporation in the State of Florida on Friday, February 25, 2000 and is approximately twenty years old, … The CEO of Burger King, Tim Hortons and Popeyes owner Restaurant Brands International was paid 33% less in 2017, when he was paid $4.2 million. This strong team of leaders reminds us to always put our customers first. As the company’s growth champion, Aric works with our customers, internal team members and industry influencers to guide company strategy and improve performance across all channels and markets. Read employee reviews and ratings on Glassdoor to decide if Restaurant Technologies … Chairman & CEO. A free inside look at company reviews and salaries posted anonymously by employees. Tim has also held roles with AlliedSignal, Inc./Honeywell and Xerox Corp. Tim received his MBA from Case Western Reserve University, Cleveland and his bachelor’s degree from Williams College, Williamstown, MA. The technologies that are used by Restaurant Technologies are: Microsoft Project, VMware vCenter Server, Office 365, WordPress Who is Restaurant Technologies's CEO? Restaurant Technologies | 10,290 followers on LinkedIn. The 2020 rankings placed Walt Disney Company CEO, Bob Chapek in 4th … Uncover why Restaurant Technologies … Tina has nearly 20 years of experience in human resources, sales, marketing, and Six Sigma. Restaurant Technologies's CEO … Diana is a graduate of the University of Michigan Law School. Jim has extensive successful experience in both direct sales and management in many food service segments including QSR, Casual Dining, Fast Casual, Grocery, and Convenience Store. In addition to developing the strategy to grow and maintain our core business with McDonald's, Lisa's focused on understanding where the top quick service restaurant brand is headed in the future to identify new business opportunities where we can add value and expand its partnership with the McDonald's System. Tabit’s intuitive … Asked July 22, 2019. Now, it’s easier than ever to design a great loyalty program on a standalone app or integrate it with an online program. Prior to BWW, Alissa was in Chicago, IL with a boutique executive compensation & consulting firm – The Delves Group. Bellevue, WA (RestaurantNews.com) Restaurant Revolution Technologies (Revolution) today officially announced the addition of former Splick-it … Additionally, he has served as a member and former chair of the National Restaurant Association (Marketing Executives Group). Before joining Restaurant Technologies, Tim was CEO of Binswanger Glass LLC, a provider of glass products and installation services with 60 branch locations throughout the United States. As Vice President of Sales Operations and Customer Experience, Tina Swanson sets strategy and leads the teams responsible for expanding the overall value that Restaurant Technologies’ bring to customers every day through process rigor and exceptional service. David holds a Bachelor of Accountancy from the University of North Dakota and CPA (inactive) and CMA license. She joined Restaurant Technologies in 2019. Phone Numbers (888) 796-4997. Alissa Partee joins Restaurant Technologies as the organization’s Chief People Officer after nearly 3 years with the Caribou Coffee Company (including Einstein Noah Restaurant Group) in a similar role. Restaurant technologies are putting a new spin on loyalty programs. Jim English serves as Vice President of National Accounts at Restaurant Technologies and is a versatile and collaborative sales leader with a proven track record of building, mentoring and motivating high performing teams to achieve company growth objectives. Restaurant management has never been this simple and effective. RBI’s stock rose 29%, in part based on the acquisition of Popeyes. They spend their time traveling, being outdoors, and whipping up new recipes in their kitchen. Raj Suri, the CEO of Presto and co-founder of Lyft, discussed the future of restaurant… Prior to Binswanger, he was senior vice president for G&K Services, Inc., a leader in uniform rental and facility services. Jeff Kiesel, CEO; Additional Contact Information. She holds a bachelor's degree in marketing from the University of Wisconsin-Eau Claire and in her free time, she loves to travel and try the latest culinary trends. Aurora Capital Group ... RTI's CEO, and the entire RTI team," said Mark Rosenbaum, a Partner at Aurora. Be reasonable with management. In his current role, he delivers innovative technology solutions to support safer, smarter kitchens by leveraging the Internet of Things, big data, and cloud computing. As Chief Information Officer, Bruce Atkinson is passionate about using technology to enable growth and productivity at Restaurant Technologies. Focusing on the business facilitates his practical approach toward technology. United States. Compare pay for popular roles and read about the team’s work-life balance. We deliver the fresh oil, our system … SAN FRANCISCO, Dec. 14, 2020 (GLOBE NEWSWIRE) -- iRhythm Technologies, Inc. (NASDAQ: IRTC), a leading digital health care solutions company focused on … Outside of work, Aric is an “active dad” who enjoys coaching youth sports, hiking, and fishing. They have inspired us to be the go-to experts in our field and we are proud of their vision for the future of Restaurant Technologies. Chairman and CEO at Continental Grain Company New York, New York 500+ connections. ... that was under contract with Minneapolis Restaurant Technologies(oil,grease services). Prior to joining Dyson, Diana was a litigation associate at Sedgwick, LLC where she advised national and international companies on all aspects of state and federal litigation involved in contract, real estate, leasing, copyright, eminent domain, insurance liability, antitrust actions and more. 107 Restaurant Technologies reviews. He also serves as the chairperson of the CEO Connection Talent Management Committee, serves on the Nixon Medical Board of Directors, and the SALO Advisory Board. Connecting decision makers to a dynamic network of information, people and ideas, Bloomberg quickly and accurately delivers business and financial information, news and insight around the world. For the last two decades, Tim has built a long track record of leading organizations through transformative growth and expansion. At Restaurant Technologies we make kitchens safer and smarter. As Senior Vice President, Product and Business Development, Tim Webert oversees Restaurant Technologies’ product launch and expansion strategies, and M&A and partnership development to bring a range of strategic initiatives and client solutions to life. She holds a bachelor’s degree from Amherst College. Jeff held previous positions as CEO, President and Senior Vice President in both large and small companies across multiple industries, including 18 years with GE and GE Capital, and C-level positions with G&K Services and VIZTA3D Inc. Jeff earned a bachelor's degree in economics from Williams College, Williamstown, MA, and an MBA from the Krannert School of Management, Purdue University. Curran joins the provider of cooking-oil management and automated exhaust cleaning solutions from glass installation firm Binswanger Glass, where he was CEO. He is followed by Microsoft CEO Satya Nadella and Tim Cook, who is the CEO of tech giant company Apple. Alissa also spent her earlier career (2007 – 2010) with Buffalo Wild Wings, Inc. – a blazing hot fast-casual restaurant company in the Minneapolis, MN area. Chairman & CEO Tabit - Restaurant Technologies. While there, Tim managed Binswanger’s company sale by Grey Mountain Partners. Led by CEO Jeffrey R. Kiesel, a seasoned executive with 25 years of leadership experience, Restaurant Technologies has earned its position as an uncontested mid-market leader in food service safety and management solutions. Outside of work Jim enjoys spending time with his family along with fitness, travel, and sports. iRhythm Technologies President and CEO Kevin King to Retire; Michael Coyle Joins Company as President and CEO Effective January 12, 2021. Michael Lofthouse has resigned as CEO and cut all business ties with his San Francisco-based tech company Solid8 after a video surfaced showing him making racist comments to an Asian family. Harvard Business School. February 10, 2020 ... Glassdoor has 109 Restaurant Technologies reviews submitted anonymously by Restaurant Technologies employees. There, she was responsible for the strategic direction on all legal and regulatory issues that impact the North American business of the organization and advised senior executives on a broad range of matters to achieve business goals and deliver innovative technology. Jason holds a bachelor's degree in environmental engineering technology from the University of Dayton and an MBA from the University of Michigan's Ross School of Business. Tim Curran joined Restaurant Technologies as Senior Vice President of Operations in 2019. Jim started his career with Restaurant Technologies in 2007 serving as National Accounts Manager and was promoted to Director of National Accounts in 2014. © Copyright 2020 Restaurant Technologies, Inc. All right Reserved, RESTAURANT TECHNOLOGIES - SAFER, SMARTER KITCHENS. He also led efforts behind Dairy Queen’s signature Blizzard® brand to double in size in less than five years. Restaurant Technologies makes commercial kitchens safer, smarter, more efficient and more sustainable with its automated frying oil management system. The Company offers oil storage, handling, filtration monitoring, and disposal management systems. About Restaurant Technologies™ A trusted partner for more than 15 years, Restaurant Technologies is the leading provider of cooking-oil management and back of house fire safety solutions to more than 24,000 national quick-serve and full-service restaurant … Tim also holds a Six Sigma Green Belt. An avid cyclist, Bob bikes to work and has completed the 100-mile-long Century Ride for Tour de Cure every year since 2012. Which 100 chief executive is most admired? Email Print Friendly Share. The restaurant hostess of the future may be visiting tables via “telepresence robot” like the Beam, which can walk and talk, but has no hands — sort of like Skype on wheels. Chief Marketing Officer Aric Nissen brings more than 20 years of experience and commercial success to Restaurant Technologies. iRhythm Technologies (NASDAQ:IRTC) announces the retirement of Kevin King as president and CEO, effective Jan. Restaurant Technologies already enjoys 97% customer retention, according to CEO Jeff Kiesel. Under the leadership of Sally Smith and Mary Twinem, Alissa was part of the high-growth mode for BWW, opening multiple stores a week and earning double-digit top line and bottom-line growth. He also developed the overall vision of the company’s supply chain organization. Restaurant Technologies is Not Only Surviving Covid-19 but Planning for Growth, says CEO Jeff Kiesel In this week’s episode of One Take CEO Interviews, Restaurant Technologies chief Jeff Kiesel shares how his business prepared for and then adjusted to a drop in business due to Covid-19 shutdowns, and is now gearing up for growth. Prior to joining Restaurant Technologies, Bruce held a variety of global leadership positions with Thomson Reuters. Jeff joined in 2005 as CEO and stands by the set of values we call the 5 C’s: customer, character, commitment, courage, and community. As Chief Financial Officer, Bob Weil contributes significantly to the strategic direction of Restaurant Technologies as we continue to grow. Nevertheless, it launched a marketing push in 2020 to reach new customers. Led by CEO Jeffrey R. Kiesel, a seasoned executive with 25 years of leadership experience, Restaurant Technologies has earned its position as an uncontested mid-market leader in food service safety and … David not only manages significant financial transactions for the company but also leads the development of internal audit and treasury functions for the company. He has a strong background leading cross-functional teams to successfully execute against business, sales and profitability targets. With more than 25 years of finance and management experience, Bob brings perspective from the fast-paced world of air transport, having held financial management positions with MAIR Holdings (the parent company of Mesaba and Big Sky Airlines) and Northwest Airlines (now Delta). Enable growth and expansion as part of this commitment, Jeff Kiesel is both the head and of! 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